KALI EATS

Question? Food Suggestion?   an illustrated food diary by Kali Ciesemier
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Kali Draws

fig. 05.09.12

honey
butter
thick challah slice, toasted

TIP: Slap the butter on the challah when it’s piping hot, add a nice honey drizzle, then swirl it all together with the knife. (Also great with strawberry cream cheese instead!) Super easy, super tasty.

fig. 05.09.12

honey
butter
thick challah slice, toasted

TIP: Slap the butter on the challah when it’s piping hot, add a nice honey drizzle, then swirl it all together with the knife. (Also great with strawberry cream cheese instead!) Super easy, super tasty.

— 2 years ago with 1156 notes
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