Hello food enthusiasts! Thanks for all the kind words and recipe suggestions, guys, you are great! My apologies for the lack of posts lately—I have some food illos in the works (the drawing above is an WIP snippet of one!) but I also have some real illustration work to deal with first. Gotta pay the bills!
In the mean time, you might enjoy this recipe for Parmesan zucchini fries, which I am baking RIGHT NOW as I work. Cheers!
P.S. Can you guess the ingredients in my dinner, from the rough preview above??